Recipes

Date biscuits using European bread mixture

Add (sugar, ghee, oil, eggs, and vanilla) to the electric mixer and mix well until we obtain a smooth and...

goulash using European bread mixture

Put all the ingredients in the mixer and knead until we get a cohesive dough.

balah al-Sham using European bread mixture

We put water and oil in a pot on the fire until it boils, then we turn off the fire...

dumplings using European bread mixture

Place all ingredients in an electric blender and mix well until we obtain a thick liquid mixture

donuts using European bread mixture

We add soft butter to the dough and continue kneading until we obtain a smooth dough.

dry tortillas using European bread mixture

Add the dry ingredients (flour and salt) in a bowl, then add water gradually until we obtain a soft, cohesive...

French bread

Add all the dry ingredients in a bowl (flour, sugar, yeast, salt, milk powder) and mix well

Chantilly cream using Crystal Cream

Place the cold milk in a deep bowl, then add the cream substitute mixture, ready for whipping.

chocolate sauce using Crystal Cocoa

Add the oil, then the milk, then the cocoa, then the powdered sugar in the electric mixer and mix them...

Nutella using Crystal Cocoa

Beat the hazelnuts in an electric blender, stirring constantly, until they turn into a smooth mixture