CHOCOLATE CAKE PKU

PKU BAKING MIX

90,00 EGP

Ingredients:

  • Tapioca starch
  • Potato starch
  • Corn starch
  • Viscos rice flour
  • Sucrose
  • Tri Calcium phosphate
  • Vegetable fiber ( psyllium husks )
  • Emulsifiers of vegetable origin (mono and di glycerides of fatty acids (E – 471))
  • Diatery stabilizers (Arabic gum (E – 414), locust bean gum (E – 410))
  • Alpha-amylase enzyme

This product is free from :
wheat, eggs, dairy, soy, corn flour, nuts, preservatives, and No artificial additives.

Category:

Additional information

Weight

Approximately 1 kg
Expiration

Valid for 12 months from production date

Low protein flat bread

Low protein French bread

Add all the dry ingredients in a bowl (flour, sugar, yeast, salt) and mix well

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